Certificate in Milk Chilling Centre Technician Admission 2024-25, Application Fees, Check Sample Papers, Admission Online Process

Milk Chilling Centre Technician,Highlights, Entrance Exam, admission, Eligibility, Duration, Selection Criteria, How to Apply, Application Form, Application Process, fee, Syllabus,Salary and Jobs,career opportunities

As a Milk Chilling Centre Technician, your main job is to ensure that the milk is properly stored and chilled to maintain its quality. This involves operating and maintaining various types of milk chilling equipment and keeping records of milk storage and quality control. Here are some details about the profession:

Milk Chilling Centre Technician Highlights:

Milk Chilling Centre Technicians work in the dairy industry and are responsible for the proper storage and chilling of milk.

They operate and maintain various types of milk chilling equipment and keep records of milk storage and quality control.

This is a technical job that requires knowledge of refrigeration technology and dairy industry standards.

The job can be physically demanding and may require working in cold temperatures.

Milk Chilling Centre Technician Entrance Exam and Admission:

To become a Milk Chilling Centre Technician, you will need to have completed your high school education (10+2) with Science as a subject. There are no specific entrance exams for this profession, but some institutes may conduct their own entrance tests. You can apply for admission to a diploma or certificate program in Dairy Technology or Refrigeration Technology at a recognized institute.

Milk Chilling Centre Technician Eligibility and Duration:

The eligibility criteria for admission to a diploma or certificate program in Dairy Technology or Refrigeration Technology may vary from institute to institute, but generally, you will need to have passed your high school education (10+2) with Science as a subject. The duration of the course is typically 1-2 years.

Milk Chilling Centre Technician Selection Criteria:

The selection criteria for admission to a diploma or certificate program in Dairy Technology or Refrigeration Technology may vary from institute to institute, but generally, you will be selected based on your academic record and performance in any entrance tests conducted by the institute.

Milk Chilling Centre Technician How to Apply and Application Form:

To apply for a diploma or certificate program in Dairy Technology or Refrigeration Technology, you will need to visit the website of the institute you wish to apply to and download the application form. You will need to fill in the required details and attach the necessary documents, such as your educational certificates and identity proof. You can then submit the application form online or offline, as per the institute's guidelines.

Milk Chilling Centre Technician Application Process and Fee:

The application process and fee may vary from institute to institute. Generally, you will need to submit the application form along with a non-refundable application fee. The application fee may range from a few hundred to a few thousand rupees, depending on the institute.

Milk Chilling Centre Technician Syllabus:

The syllabus for a diploma or certificate program in Dairy Technology or Refrigeration Technology may vary from institute to institute, but generally, you will study subjects such as:

Dairy Chemistry and Microbiology

Milk Processing Technology

Dairy Plant Engineering and Maintenance

Refrigeration and Air Conditioning

Milk and Milk Products Quality Control

Milk Chilling Centre Technician Salary and Jobs:

As a Milk Chilling Centre Technician, you can expect to earn a starting salary of around Rs. 15,000 - Rs. 20,000 per month. With experience, you can earn up to Rs. 30,000 per month or more. You can work in milk processing plants, dairy farms, or other related industries.

Milk Chilling Centre Technician Career Opportunities:

As a Milk Chilling Centre Technician, you can advance your career by gaining experience and taking up higher positions such as Plant Manager, Quality Control Manager, or Production Manager. You can also pursue further education and specialize in areas such as Food Processing or Refrigeration Engineering.