M.Phil (Nutritional Science) is a Postgraduate Academic Research Degree course. The course provides interdisciplinary training to prepare candidates to meet the require for shrink the base of latest knowledge in nutritional sciences and to apply this knowledge in public health and clinical health care settings. For this candidates must be very hard working and must posses the capacity of independent study and thought. Mainly the M.Phil course developed to helped candidates in gaining an understanding of nutrition and metabolism, and of connected biological, biochemical, molecular, and behavioral sciences, in acquiring skills in research methods, and in developing original hypotheses in nutritional sciences. The course area prepare candidates for careers in teaching and research in academia, industry, and government. The Master of Philosophy in Nutritional Science Studies may be completed in two years attending full-time. A candidate may take the courses on a part-time or full-time basis.
Eligibility:
NOTE:- Students are requested to note that their application will not be considered for admission if the above certificates are not enclosed with their application.
Given below are few of the important highlights of the program.
Program Full Name | Master of Philosophy in Nutritional Science |
Program Level | Doctorate Degree Courses |
Duration of the Program | 2 Years |
Examination Type | Year |
Eligibility | Master in Relevant Subjects With 55% Marks (50% For SC/ST) |
Admission Process | Entrance Exam and Merit Based |
Average Program Fee | Rs. 2 Lakh - Rs. 3 Lakh |
Syllabus of Management as prescribed by various Universities and Colleges.
Paper Code | Subjects of Study |
1 | Research Methodology |
2 | Subject Specialization |
3 | Specialization on dissertation topic |
4 | Dissertation |
Mentioned below are some states in India that offer the program.