| S.No. | Course | Eligibility | Duration | Apply Now |
| 1 | MHM | Bachelor in Related Subject from a recognized University with minimum of 50% marks | 2 Years | Apply Now |
| 2 | PG Diploma in Managment | Graduate in any Streams From a Recognized University with a minimum aggregate of 50% marks | 3 Years | Apply Now |
| 3 | Diploma in Hotel Management | 10+2 with minimum of 50% from a recognised board | 3 Years | Apply Now |
| 4 | MHM in Catering Technology | Bachelor degree in Related Subject with a minimum of 50% marks from a recognized university | 2 Years | Apply Now |
| 5 | Diploma in Hotel Management | 10+2 With minimum 50% marks from recognised Board | 3 Years | Apply Now |
| 6 | Diploma in Hotel Management | 10+2 With minimum 50% marks from recognised Board | 1 Year | Apply Now |
| 7 | PhD in Hotel and Tourism Management | Postgraduate Degree in a Relevant Discipline With Minimum 55% Marks ( 50% for SC/ST Candidates ) | 3 Years | Apply Now |
| 8 | BBA in Hotel Management | 12th Any Streams with 50% marks From a Recognized Board | 3 Years | Apply Now |
| 9 | PG Diploma in Hotel Management | Graduate in Any Streams From a Recognized University With a Minimum Aggregate of 50% Marks | 1 Year | Apply Now |
| 10 | Diploma in Hotel Management and Catering Technology | 12th Any Streams with 50% marks From a Recognized Board | 1 Year | Apply Now |
| 11 | BSc in Hospitality and Catering Management | 10+2 with Science minimum of 50% from a recognised board | 3 Years | Apply Now |
| 12 | PhD in Hotel Management | Postgraduate Degree in a Relevant Discipline With Minimum 55% Marks ( 50% for SC/ST Candidates ) | 3 Years | Apply Now |
| 13 | Diploma in Hotel Management | 10+2 with minimum of 50% from a recognised board | 2 Years | Apply Now |
| 14 | PG Diploma In Hotel Management Catering And Tourism Technology | Graduate in Any Streams From a Recognized University With a Minimum Aggregate of 50% Marks | 1 Year | Apply Now |
| 15 | Advanced Diploma in Modular Kitchen Design | 10+2 with minimum of 50% from a recognised board | 1 Year | Apply Now |
| 16 | MSc in Hospitality and Hotel Administration | B.Sc in Relevant Subject with 55% Marks (50% for SC/ST) from Recognized University | 2 Years | Apply Now |
| 17 | MSc in Airlines Tourism and Hospitality Management | B.Sc in Relevant Subject with 55% Marks (50% for SC/ST) from Recognized University | 2 Years | Apply Now |
| 18 | PG Diploma in Aviation, Travel, Tourism and Hospitality Management | Graduate in Any Streams From a Recognized University With a Minimum Aggregate of 50% Marks | 1 Year | Apply Now |
| 19 | PG Diploma In Accommodation Management | Graduate in Any Streams From a Recognized University With a Minimum Aggregate of 50% Marks | 1 Year | Apply Now |
| 20 | Pg Diploma In Food And Beverage Production Management | Graduate in Any Streams From a Recognized University With a Minimum Aggregate of 50% Marks | 1 Year | Apply Now |
