ITI Catering & Hospitality AssistantITI Catering & Hospitality Assistant is a vocational training program that equips individuals with the necessary skills and knowledge to work in the catering and hospitality industry. In this role, candidates are trained to assist in various tasks related to food preparation, service, and customer support.ITI Catering & Hospitality Assistant Highlights:ITI Catering & Hospitality Assistant program focuses on developing practical skills in culinary arts, food safety, customer service, and overall hospitality management.The program provides hands-on training in professional kitchens, restaurants, hotels, and other hospitality establishments.Students learn about menu planning, food presentation, table service, food hygiene, and basic culinary...
Read More