Academy for Catering Technology - AFCT Fees Structure & Courses 2024-25
Diploma in Professional Cookery
STREAM
Vocational Courses
DURATION
1 Year
COURSE MODE
Semester
COURSE TYPE
Diploma Courses
ELIGIBILITY
10+2 with minimum of 50% from a recognised board
Diploma in Professional CookeryAre you passionate about the art of cooking and aspire to turn your culinary dreams into reality? If so, a Diploma in Professional Cookery could be the perfect pathway to kickstart your career in the vibrant and exciting world of gastronomy. This comprehensive program equips aspiring chefs with the necessary skills, knowledge, and industry exposure to thrive in the fast-paced culinary industry. Whether you dream of becoming a renowned chef or owning your own restaurant, this diploma opens doors to a wide range of opportunities.Benefits of Pursuing a Diploma in Pr...
Read More
Diploma in Hotel Management
STREAM
Hotel Management
DURATION
3 Years
COURSE MODE
Semester
COURSE TYPE
Diploma Courses
ELIGIBILITY
10+2 With minimum 50% marks from recognised Board
DHM is a Diploma level Hotel Management course. The minimum duration to complete the course is also more or less from institute to institute. The course may also be available on a part-time basis in some obvious institutes. To provide learners with a broad understanding of the operative aspects of the international hotel industry and knowledge of the basic management principles is the aim of Diploma in Hotel Management. The hotel administration, accounts, marketing, housekeeping, front office or front of house, food and beverage management, catering and maintenance is grip in Hotel management....
Read More
Diploma in Hotel Management
STREAM
Hotel Management
DURATION
2 Years
COURSE MODE
Semester
COURSE TYPE
Diploma Courses
ELIGIBILITY
10+2 with minimum of 50% from a recognised board
Diploma in Hotel Operations AboutA Diploma in Hotel Operations is a popular course for students who are interested in the hospitality industry. This program provides students with practical knowledge and skills required to work in various departments of a hotel. In this program, students learn about the various aspects of hotel operations such as front desk management, housekeeping, food and beverage service, and management. The Diploma in Hotel Operations is a comprehensive program designed to equip students with the essential skills and knowledge required to thrive in the dynamic hospit...
Read More
Live Application Form 2024-25