Institute of Hotel Management, Catering and Nutrition - IHMCN Fees Structure & Courses 2024-25
Post Graduate Diploma in Contemporary Bakery and Patisserie
STREAM
Management
DURATION
1 Year
COURSE MODE
Semester
COURSE TYPE
PG Diploma Courses
ELIGIBILITY
Graduate in any Streams From a Recognized University with a minimum aggregate of 50% marks
Post graduate diploma in contemporary bakery & patisseriebaked good expressions is a field wherein competitors need to get ready and present nourishment that is wealthy in sugar and starches. Up-and-comers who wish to make a future in this field should be energetic about heating. A part of the neighborliness business, in a Bakery and Confectionery course applicants are not just instructed about the specialty of heating and candy store but on the other hand are shown innovativeness and relational abilities. Aside from this, in a Bakery and Confectionery course applicants are offered hy...
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Post Graduate Diploma in Accommodation Management
STREAM
Hotel Management
DURATION
1 Year
COURSE MODE
Semester
COURSE TYPE
PG Diploma Courses
ELIGIBILITY
Graduate in Any Streams From a Recognized University With a Minimum Aggregate of 50% Marks
PG Diploma in Accommodation Management AboutPG Diploma in Accommodation Management is a specialized program that equips students with the necessary skills and knowledge to manage and operate hotels, resorts, and other hospitality establishments. This program provides students with the ability to develop, implement and evaluate strategies that will optimize the use of accommodation resources. The Post Graduate Diploma in Accommodation Management provides a comprehensive understanding of the intricacies involved in managing accommodations within the hospitality sector. This program blends t...
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Post Graduate Diploma in Food and Beverage Service Management
STREAM
Hotel Management
DURATION
1 Year
COURSE MODE
Semester
COURSE TYPE
PG Diploma Courses
ELIGIBILITY
Graduate in Any Streams From a Recognized University With a Minimum Aggregate of 50% Marks
PG Diploma in Food and Beverage Service Management AboutPG Diploma in Food and Beverage Service Management is a postgraduate level course that provides students with knowledge and skills in the field of food and beverage service management. This program equips students with knowledge about food and beverage service management and trains them to plan, execute and manage a restaurant, hotel or catering service effectively. The Post Graduate Diploma in Food and Beverage Service Management offers a comprehensive exploration of the dynamic hospitality industry with a specific focus on the intr...
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