Institute of Hotel Management, Catering and Nutrition - IHMCN Fees Structure & Courses 2024-25
Diploma in Food and Beverage Service
STREAM
Management
DURATION
1 Year
COURSE MODE
Semester
COURSE TYPE
Diploma Courses
ELIGIBILITY
10+2 With minimum 50% marks from recognised Board
Diploma in Food and Beverage Services is a course that train understudies in the essentials of café cooking and heating, sanitation techniques and sustenance. Understudies additionally increase some information in business the executives like bookkeeping; cost control, HR and so forth. The assortment of creation and administration occupations exist in the nourishment business, extending from cooking and culinary arrangement to deliver stockroom the board. Nourishment creation administration laborers might be utilized at full-administration and drive-thru eateries, cafeterias, schools, me...
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Diploma in Bakery and Confectionery
STREAM
Vocational Courses
DURATION
2 Years
COURSE MODE
Semester
COURSE TYPE
Diploma Courses
ELIGIBILITY
10+2 With Science Minimum 50% Marks From a Recognised Board
Diploma in Bakery and Confectionery AboutA Diploma in Bakery and Confectionery is a vocational course that aims to provide students with the necessary skills and knowledge to work in the bakery and confectionery industry. Diploma in Bakery and Confectionery is a 1-year diploma level program in confectionery and Patisserie study. Diploma in Bakery and Confectionery can be undertaken by candidates who have completed their 10+2 examination or an equivalent examination in any relevant discipline. Diploma in Bakery and Confectionery comprises internship, theoretical and practical study. The average...
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