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Gesto Culinary and Hospitality Academy Vijayawada Admission 2024-25, Application Form, Check Marking Scheme, Infrastructure
- Vijayawada, Andhra Pradesh
- Estd
- Private College
- Bharathiar University
- 13
Gesto Culinary and Hospitality Academy Vijayawada - GCHAV Fees Structure & Courses 2024-25
BHM - Bachelor Of Hotel Management
Course Full DetailBachelor Of Hotel Management
STREAM
Hotel Management
DURATION
3 Years
COURSE MODE
Semester
COURSE TYPE
Bachelor Degree Courses
ELIGIBILITY
10+2 in Any Stream or Its Equivalent Exam From Recognised Board
B.H.M. About BHM (Bachelor of Hotel Management) is a popular undergraduate program in the field of hospitality and tourism. In this program, students are taught the fundamentals of hospitality management, including customer service, operations, marketing, and financial management. BHM or Bachelor of Hotel Management course is a 3-year undergraduate degree in hospitality management. Few of the colleges and institutes also offer this course for 4-years like WelcomGroup of Hotel Management, Army Institute of Hotel Management and Catering Technology. BHM course is ideal for individuals w...Read More
BSc in Catering Science and Hotel Management
Course Full DetailBachelor of Science in Catering Science and Hotel Management
STREAM
Hotel Management
DURATION
3 Years
COURSE MODE
Semester
COURSE TYPE
Bachelor Degree Courses
ELIGIBILITY
10+2 with Science minimum of 50% from a recognised board
B.Sc in Catering Science and Hotel Management AboutB.Sc. Catering Science and Hotel Management is an undergraduate degree program that trains students to manage various aspects of the hospitality industry such as catering, food and beverage service, housekeeping, front office, and tourism management. This program is designed to provide students with a strong foundation in the principles of hospitality management, food production, and service. B.Sc in Catering Science and Hotel Management, B.Sc in Catering Science and Hotel Management is a three-year full-time undergraduate program divided...Read More
MBA in Tourism and Hotel Management
Course Full DetailMaster of Business Administration in Tourism and Hotel Management
STREAM
Hotel Management
DURATION
2 Years
COURSE MODE
Semester
COURSE TYPE
Master Degree Courses
ELIGIBILITY
Bachelor's Degree in Relevant Stream From a Recognized University With a Minimum of 50% Marks.
MBA in Tourism and Hotel Management AboutMBA in Tourism & Hotel Management is a postgraduate degree program that is designed to provide advanced knowledge and skills in the field of hospitality and tourism management. MBA Tourism and Hotel Management is a 2-year PG course dealing with the business aspect of the Tourism and Management Industry. It involves the management activities such as studying tour destinations,managing the tour and providing accommodation. The basic eligibility criteria is similar to that of any other regular MBA courses which include candidates having cleared their g...Read More
Diploma in Hotel Management
Course Full DetailDiploma in Hotel Management
STREAM
Vocational Courses
DURATION
2 Years
COURSE MODE
Semester
COURSE TYPE
Diploma Courses
ELIGIBILITY
10+2 With minimum 50% marks from recognised Board
DIPLOMA IN HOTEL MANAGEMENTIn today's booming hospitality industry, pursuing a Diploma in Hotel Management can open doors to exciting career opportunities. This article explores the benefits of obtaining a diploma in this field, the areas of study, career prospects, required skills, top institutes, admission requirements, course structure, curriculum, internship opportunities, job placement assistance, salary potential, and more. If you have a passion for providing exceptional guest experiences and managing hotel operations, a diploma in hotel management can be a stepping stone to a successful...Read More
Diploma in Food and Beverage Service
Course Full DetailDiploma in Food and Beverage Service
STREAM
Vocational Courses
DURATION
1 Year
COURSE MODE
Semester
COURSE TYPE
Diploma Courses
ELIGIBILITY
10+2 with minimum of 50% from a recognised board
DFBS Revolutionizing Decision-Making in the Digital AgeDigitalization has permeated every aspect of our lives, and businesses are no exception. In this fast-paced digital age, the ability to make informed decisions quickly and accurately is crucial for organizations to stay ahead of the competition. Enter Data-Driven Decision-Making (DDDM) or, as it is commonly referred to, DFBS (Data-Driven Business Strategy). In this article, we will explore the concept of DFBS, its components, benefits, implementation across industries, challenges, best practices, and future trends.Introduction to DFBSDFBS ...Read More
Diploma in Bakery and Confectionery
Course Full DetailDiploma in Bakery and Confectionery
STREAM
Vocational Courses
DURATION
1 Year
COURSE MODE
Semester
COURSE TYPE
Diploma Courses
ELIGIBILITY
10+2 with minimum of 50% from a recognised board
DBC Unlocking the Power of Decentralized Business CollaborationIn today's digital landscape, businesses are constantly seeking innovative ways to optimize their operations and improve collaboration. One emerging solution that has gained significant attention is Decentralized Business Collaboration (DBC). This article will explore the concept of DBC, its benefits, and how businesses can effectively implement it to drive growth and success.1. IntroductionIn an increasingly interconnected world, traditional business collaboration methods face limitations and inefficiencies. DBC offers a fresh app...Read More
Diploma in House Keeping
Course Full DetailDiploma in House Keeping
STREAM
Vocational Courses
DURATION
1 Year
COURSE MODE
Semester
COURSE TYPE
Diploma Courses
ELIGIBILITY
10+2 With minimum 50% marks from recognised Board
DIPLOMA IN HOUSE KEEPINGHousekeeping plays a crucial role in maintaining cleanliness, order, and hygiene in various settings. Whether it's a hotel, hospital, or commercial establishment, housekeeping professionals are responsible for ensuring a pleasant and comfortable environment for both guests and residents. If you have a keen eye for detail, enjoy organizing spaces, and have a passion for cleanliness, pursuing a diploma in housekeeping can open up exciting career opportunities for you.IntroductionHousekeeping involves the management and maintenance of cleanliness, sanitation, and overall o...Read More
BHMCT - Bachelor of Hotel Management and Catering Technology
Course Full DetailBachelor of Hotel Management and Catering Technology
STREAM
Management
DURATION
4 Years
COURSE MODE
Semester
COURSE TYPE
Bachelor Degree Courses
ELIGIBILITY
10+2 in Any Stream or Its Equivalent Exam From Recognised Board
B.H.M.C.T. is an bachelor level academic Hotel Management course. It may be donate on a part-time basis by certain institutes. Bachelor in Hotel Management and Catering Technology is mainly 3 academic year course. Hotel management and Catering Technology raise to professional management techniques used in the hospitality sector. These can involve hotel administration, housekeeping, front office or front of house, accounts, marketing, food and beverage management, catering and maintenance. It deals with the field of arts and encrust the subject Hotel Management and Catering Technology.Bachelor ...Read More
Certificate in Food Production
Course Full DetailCertificate in Food Production
STREAM
Vocational Courses
DURATION
6 Months
COURSE MODE
Year
COURSE TYPE
Certificate Courses
ELIGIBILITY
10th with minimum 50% marks from any recognized board
Certification program in Food Production is a inclusive study of integrating Agricultural Science with Technology. In a manner, certificate Course in Food Production syllabus of the program is designed , wherein it is protect the students gain theoretical as well as practical knowledge of the subject through the medium of projects and case studies. The students are recount with the skills and capability essential for performing culinary operations in commercial food production. The course include method of converting raw materials into food products as well as food into other products. Who hav...Read More
Diploma in Hotel Management and Catering Technology
Course Full DetailDiploma in Hotel Management and Catering Technology
STREAM
Management
DURATION
1 Year
COURSE MODE
Semester
COURSE TYPE
Diploma Courses
ELIGIBILITY
10+2 with minimum of 50% from a recognised board
Diploma in Hotel Management and Catering Technology is a diploma level course. This course provide the helps candidates to meet the industry's need for competent hospitality trade. For candidates to improve their technical & management skills, to develop more professional pride and create a sounder basis to develop career prospects this course creates all these opportunities. To build their acumen in Hotel Management through the study of subjects like Guidance of Hotel Laws, Understanding of Food & Beverages, Food Hygiene and Nutrition, Ethics of Hotel Management and so on, helping the...Read More
