Culinary College of Hotel Managment and Catering Technology - CCHMCT Fees Structure & Courses 2024-25
Diploma in House Keeping
STREAM
Vocational Courses
DURATION
1 Year
COURSE MODE
Semester
COURSE TYPE
Diploma Courses
ELIGIBILITY
10+2 With minimum 50% marks from recognised Board
DIPLOMA IN HOUSE KEEPINGHousekeeping plays a crucial role in maintaining cleanliness, order, and hygiene in various settings. Whether it's a hotel, hospital, or commercial establishment, housekeeping professionals are responsible for ensuring a pleasant and comfortable environment for both guests and residents. If you have a keen eye for detail, enjoy organizing spaces, and have a passion for cleanliness, pursuing a diploma in housekeeping can open up exciting career opportunities for you.IntroductionHousekeeping involves the management and maintenance of cleanliness, sanitation, and overall o...
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Certificate in Basic Front Office
STREAM
Vocational Courses
DURATION
1 Year
COURSE MODE
Semester
COURSE TYPE
Certificate Courses
ELIGIBILITY
10th with minimum 50% marks from recognised Board
CERTIFICATE IN BASIC FRONT OFFICEA Certificate in Basic Front Office is a specialized training program designed to equip individuals with the fundamental skills needed to work in the front office of a hospitality establishment. The program covers various aspects, including customer service, communication skills, reservation management, handling guest inquiries, and managing check-in and check-out procedures. Importance of Basic Front Office SkillsHaving a strong foundation in basic front office skills is crucial for anyone aiming to work in the hospitality industry. Effective communication, pr...
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