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Ayyar Bawan - School of Catering and Hotel Management - ABSCHM, Chennai 1 Year Courses Fees, List Admission, Ranking, Placement 2024-25
- Chennai, Tamil Nadu
- Estd
- Private College
- Govt. of Tamil Nadu
- 12
Ayyar Bawan - School of Catering and Hotel Management - ABSCHM Fees Structure & Courses 2024-25
Diploma in Food and Beverage Service
Course Full DetailDiploma in Food and Beverage Service
STREAM
Vocational Courses
DURATION
1 Year
COURSE MODE
Semester
COURSE TYPE
Diploma Courses
ELIGIBILITY
10+2 with minimum of 50% from a recognised board
DFBS Revolutionizing Decision-Making in the Digital AgeDigitalization has permeated every aspect of our lives, and businesses are no exception. In this fast-paced digital age, the ability to make informed decisions quickly and accurately is crucial for organizations to stay ahead of the competition. Enter Data-Driven Decision-Making (DDDM) or, as it is commonly referred to, DFBS (Data-Driven Business Strategy). In this article, we will explore the concept of DFBS, its components, benefits, implementation across industries, challenges, best practices, and future trends.Introduction to DFBSDFBS ...Read More
Diploma in Front Office Management
Course Full DetailDiploma in Front Office Management
STREAM
Vocational Courses
DURATION
1 Year
COURSE MODE
Semester
COURSE TYPE
Diploma Courses
ELIGIBILITY
10+2 With minimum 50% marks from recognised Board
DFOMIn today's digital landscape, having a well-optimized website is crucial for businesses to succeed online. One important aspect of website optimization is DFOM, which stands for Dynamic Functional Optimization Methodology. DFOM is a comprehensive approach that focuses on improving website performance and enhancing the user experience. This article will delve into the concept of DFOM, its importance, benefits, implementation strategies, and the measurement and monitoring techniques associated with it.Understanding DFOM (H2)What is DFOM? (H3)DFOM is a systematic methodology that aims to opti...Read More
Diploma in Food and Beverage Service
Course Full DetailDiploma in Food and Beverage Service
STREAM
Management
DURATION
1 Year
COURSE MODE
Semester
COURSE TYPE
Diploma Courses
ELIGIBILITY
10+2 With minimum 50% marks from recognised Board
Diploma in Food and Beverage Services is a course that train understudies in the essentials of café cooking and heating, sanitation techniques and sustenance. Understudies additionally increase some information in business the executives like bookkeeping; cost control, HR and so forth. The assortment of creation and administration occupations exist in the nourishment business, extending from cooking and culinary arrangement to deliver stockroom the board. Nourishment creation administration laborers might be utilized at full-administration and drive-thru eateries, cafeterias, schools, me...Read More
Diploma in Hotel Management and Catering Technology
Course Full DetailDiploma in Hotel Management and Catering Technology
STREAM
Management
DURATION
1 Year
COURSE MODE
Semester
COURSE TYPE
Diploma Courses
ELIGIBILITY
10+2 with minimum of 50% from a recognised board
Diploma in Hotel Management and Catering Technology is a diploma level course. This course provide the helps candidates to meet the industry's need for competent hospitality trade. For candidates to improve their technical & management skills, to develop more professional pride and create a sounder basis to develop career prospects this course creates all these opportunities. To build their acumen in Hotel Management through the study of subjects like Guidance of Hotel Laws, Understanding of Food & Beverages, Food Hygiene and Nutrition, Ethics of Hotel Management and so on, helping the...Read More
Diploma in House Keeping Management
Course Full DetailDiploma in House Keeping Management
STREAM
Management
DURATION
1 Year
COURSE MODE
Semester
COURSE TYPE
Diploma Courses
ELIGIBILITY
10+2 With minimum 50% (45% for SC/ST)
Diploma in House Keeping Management is diploma level course. All the basic skills in housekeeping and knowledge needed for working is provide in the diploma in House Keeping course. It is career presenting in nature and provide many job opportunities for candidates after its successful completion. Candidates will learn all the housekeeping essentials, from responsibilities and roles and handle laundry to room preparation procedures and understanding cleaning products in the course. Some of major topic like as Organization of housekeeping departments, In-house versus contracted security departm...Read More
Advance Diploma in Food Preparation and Culinary Arts
Course Full DetailAdvance Diploma in Food Preparation and Culinary Arts
STREAM
Hotel Management
DURATION
1 Year
COURSE MODE
Semester
COURSE TYPE
Advance Diploma Courses
ELIGIBILITY
10+2 with 50% marks (45% for SC/ST)
Advance Diploma in Food Preparation And Culinary Arts AboutAn Advanced Diploma in Food Preparation and Culinary Arts is a comprehensive program designed to train individuals to become professionals in the culinary arts industry. The course typically covers both theoretical and practical aspects of food preparation, cooking techniques, kitchen management, and menu planning. The program provides students with the knowledge and skills required to work in various roles in the culinary arts industry, including chef, pastry chef, kitchen manager, menu planner, and food critic. Students learn about v...Read More
Certificate in Basic Front Office
Course Full DetailCertificate in Basic Front Office
STREAM
Vocational Courses
DURATION
1 Year
COURSE MODE
Semester
COURSE TYPE
Certificate Courses
ELIGIBILITY
10th with minimum 50% marks from recognised Board
CERTIFICATE IN BASIC FRONT OFFICEA Certificate in Basic Front Office is a specialized training program designed to equip individuals with the fundamental skills needed to work in the front office of a hospitality establishment. The program covers various aspects, including customer service, communication skills, reservation management, handling guest inquiries, and managing check-in and check-out procedures. Importance of Basic Front Office SkillsHaving a strong foundation in basic front office skills is crucial for anyone aiming to work in the hospitality industry. Effective communication, pr...Read More
Diploma in Front Office
Course Full DetailDiploma in Front Office
STREAM
Management
DURATION
1 Year
COURSE MODE
Semester
COURSE TYPE
Diploma Courses
ELIGIBILITY
10+2 with minimum of 50% from a recognised board
Diploma in front office is otherwise called front office the executives, front office activity and so on. The front office or gathering is a territory where guests arrive and first experience a staff at a position of business. Front office staff manages whatever question the guest has, and place them in contact with a significant individual at the organization. Extensively, the front office incorporates jobs that influence the incomes of the business. The term front office is as opposed to the term back office which alludes to an organization's activities, work force, bookkeeping, finance and ...Read More
