B.Sc. Hotel Mgmt, Catering Tech. & Tourism is a bachelor level course. The hotel administration, front office or front of house, accounts, marketing, housekeeping,food and beverage management, catering and maintenance can include in this program. It is a inclusive course that merge an extensive educational curriculum with industrial training fully attuned to competitive aspects and requirements of the Hospitality Industry. The duration of this course is generally 3-year long. The aim of this course is prepare competent graduates for careers in the Hospitality, travel and tourism industries.
B.Sc. Hotel Mgmt, Catering Tech. & Tourism Employ Zone:
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