M.Phil (Food and Nutrition) is a postgraduate academic research degree course. Food and Nutrition is a academic subject that provide helps to candidates with a wide range of both innovative practices and fundamental principles in the subject areas. After successful completion in this degree course candidates can get jobs in food processing industries, rice mills, hospitality industry, packaging industries, research laboratories, hotels, soft drink factories, manufacturing industries and distilleries. The research degree course focused on the study of the procedures whereby the food that is devoured is utilized for sustaining the body. A pre-doctoral programme - Master of Philosophy (M.Phil.) is taken after successful completion of the Master's Degree. It is an interesting and challenging course for an exciting career. The duration of this course is generally 2-year and its syllabus is divide in 4-semesters of six month each. Master of Philosophy in Food and Nutrition course provide by various several college and university in India.
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