M.Sc Nutrition & Dietetics Distance Education Admission 2024: Master of Science or M.Sc in Nutrition and Dietetics is a specialized 2-year distance learning program. It covers concepts like community nutrition, sports supplements, diet therapy, food microbiology and more. The eligibility requires an undergraduate degree in nutrition, dietetics or related fields. The annual fee for M.Sc in Nutrition & Dietetics ranges from INR 30,000 to INR 90,000 per year. Interested candidates should complete the application process before the last date of 10 March 2024 at IMTS Institute. After completing an M.Sc in Nutrition & Dietetics distance education, graduates can work as clinical dieticians, community nutritionists, food production managers etc. in healthcare, fitness and food companies with an average starting salary ranging from INR 3-8 LPA. Those students who have undergraduate degrees with relevant subjects can easily enrol in this Distance Course. The best plus point of this course is the money and time-saving Distance Learning program. Working professionals can also take admission into this course and complete their studies.
Course Level | Post-Graduation |
Duration | 2 Years |
Eligibility Criteria | Graduation in relevant discipline with minimum 50% marks in aggregate |
Admission Procedure | University level entrances |
Examination Type | Semester-Based |
Recruiting Areas | Govt. and private Hospitals, Multinational Corporations, Pharmaceutical Agencies, Wellness Centers, International Food Organizations etc. |
Job Profile | Management Dietician, Clinical Dietician, Nutrition Product Manager and more. |
Top Recruiting Companies | Public Health Departments, WHO, UNICEF, Accor Hospitality, NPA, Tech Connex etc. |
Average Course Fees | INR 30,000 to INR 90,000 |
Average Salary Package | INR 2-12 lakhs per annum |
The Admission process for M.Sc. Dietetics and Community Nutrition Management through distance education may vary depending on the university or institution offering the program. However, here is a general overview of the typical admission process Check Eligibility: Before applying, carefully review the eligibility criteria set by the university or institution offering the M.Sc. Dietetics and Community Nutrition Management distance education program. Eligibility criteria may include educational qualifications, minimum marks requirement, age limit, etc. Research Universities/Institutions: Identify universities or institutions that offer M.Sc. Dietetics and Community Nutrition Management through distance education. Research their accreditation, curriculum, faculty expertise, and other relevant factors to make an informed decision. Obtain Application Form: Obtain the application form for admission from the official website of the university or through designated admission centers. Fill out the application form with accurate personal, educational, and contact details.
The Admission Process for M.Sc. Dietetics and Community Nutrition Management through distance education may vary depending on the university or institution offering the program. However, here is a general overview of the typical admission process Check Eligibility: Before applying, carefully review the eligibility criteria set by the university or institution offering the M.Sc. Dietetics and Community Nutrition Management distance education program. Eligibility criteria may include educational qualifications, minimum marks requirement, age limit, etc. Research Universities/Institutions: Identify universities or institutions that offer M.Sc. Dietetics and Community Nutrition Management through distance education. Research their accreditation, curriculum, faculty expertise, and other relevant factors to make an informed decision. Obtain Application Form: Obtain the application form for admission from the official website of the university or through designated admission centers. Fill out the application form with accurate personal, educational, and contact details.
Following are some of the points to help you prepare for the MSc Nutrition and Dietetics entrance exams The entrance exam syllabus for MSc Nutrition and Dietetics may vary from colleges to colleges. So, you need to conduct proper research work on the exam and its syllabus first. Start practicing the previous year question papers. It will help you to score well in the entrance exam. You can also follow the BSc Nutrition and Dietetics course book for better reference. Do more revisions of the core subjects on a daily basis. Try to focus on the subjects like Biology, Chemistry, General Aptitude, Reasoning etc.
The selection process for M.Sc. Dietetics and Community Nutrition Management through distance education may vary depending on the university or institution offering the program. However, here is a general overview of the typical selection process Application Submission: Candidates interested in pursuing M.Sc. Dietetics and Community Nutrition Management through distance education must first submit their applications within the specified deadline. The application form, along with necessary documents and application fee, is submitted to the university or institution offering the program. Document Verification: After receiving the applications, the university verifies the submitted documents to ensure that candidates meet the eligibility criteria. This may include checking academic transcripts, certificates, identity proof, and any other required documents. Entrance Exam (if applicable): Some universities may conduct an entrance exam as part of the selection process for M.Sc. Dietetics and Community Nutrition Management through distance education. The entrance exam may assess candidates' knowledge in areas such as nutrition, dietetics, biology, chemistry, and related subjects. Candidates are required to qualify in the entrance exam to proceed to the next stage of the selection process. Merit List Preparation: Based on the candidates' academic qualifications, entrance exam scores (if applicable), and any other relevant criteria, the university prepares a merit list. Shortlisted candidates are typically ranked according to their performance in the entrance exam and academic qualifications.
To apply for an M.Sc. in Dietetics and Community Nutrition Management through distance education, follow these steps Check Eligibility Criteria: Before applying, ensure you meet the eligibility criteria set by the university or institution offering the program. Typically, you need a bachelor's degree in a relevant field such as Nutrition, Dietetics, Food Science, or a related discipline from a recognized institution. Research Universities/Institutions: Identify universities or institutions that offer an M.Sc. in Dietetics and Community Nutrition Management through distance education. Research their accreditation, curriculum, faculty, and other relevant factors to choose the best option for your needs. Obtain Application Form: Obtain the application form for admission. You can usually download the form from the university's official website or request it from the admission office. Ensure you get the correct application form for the distance education mode.
Nowadays, a vast number of students opt for MSc Nutrition and Dietetics. Here we elaborate the reasons in the following Nutritionists and Dietitians are professionals who provide proper diet plans for the people and help them to understand the importance of healthy eating. Their key role is to develop the concept of maintaining a healthy lifestyle through a proper diet plan. MSc Nutrition and Dietetics helps the students to arrange the correct diet chart for the human body based on certain health related parameters. Only proper nutrition and diet can control all the deficiencies, imbalances in the body and try to get a healthier life. Only an experienced nutritionist can change the thinking of the people regarding food and nutrition and can provide proper advice to the patients and develop a proper diet chart suitable for them based on their health concerns. This course will give you the opportunity of developing advanced skills and research implementations in the human nutrition and dietetics field. Once you have completed your post-graduation course in Nutrition and Dietetics, you can get the opportunity to work with some notable designations, like Clinical Dietician, Consultant Dietician, Nutrition Product Manager and more.
The Fee required to pursue an MSc Nutrition & Dietetics Distance Education course is approximately INR 30,000 to INR 90,000 per year. Students can pay their fees semester-wise or yearly-wise. It is also necessary to keep in mind that the institute will charge some amount as Identity Card Fees, Exam Fees, etc. Students can call on the above-given number for detailed information on fees.
Semester 1 | Semester 2 |
Food science | Advanced Nutrition I, |
Diet Therapy I | Diet therapy II |
Nutriion through developmental stages | Community nutrition |
Food Science | Diet control |
Nutraceuticals and functional foods | Food cost and quality control |
- | Human Rights |
- | Extra: disciplinary paper (E.D) |
Semester 3 | Semester 4 |
Advanced Nutrition: II | Financial and food management |
Research Methodology and statistics | Clinical Nutrition |
Nutritional management safety for food science | Dissertation |
Nutritional Biochemistry | - |
Clinical Nutrition | - |
Computer Application | - |
Internship | - |
M.Sc in Nutrition & Dietetics course has a wide scope for students. The government and private organizations are offering many jobs to such degree holders. Some of the popular jobs are community dietician, clinical dietician, management dietician, nutrition product manager, nutritionist, etc. The salary for a job requiring a Master of Science in Nutrition and Dietetics in India is between INR 3 LPA to 8 LPA. A person’s starting salary at a first job can be affected by various circumstances, and these characteristics can vary from job to job. After receiving a Master of Science in Nutrition and Dietetics, one’s income may be affected by several factors, including prior experience in the field.
Clinical Dietician
Consultant Dietician
Management Dietician
Community Dietician
Nutrition Product Manager