Top PhD Food Science And Agricultural Chemistry Colleges in Sikkim Admission 2024-25, Last Date To Apply, Year Wise Comparison for Students Placed, Admission Online Process
PhD in Food Science AboutPhD in Food Science is a research-based doctorate course in Food Science and its related fields. It deals with all the fields of Food Science including Food Chemistry, Vegetable and Cereal Technology, Dairy and Poultry Technology, Food Quality Control, etc. During a PhD in Food Science, the candidates will have to research any one of the major topics of Food Science and Technology and will have to submit the thesis to gain a PhD degree. The minimum duration of the course is 3 years, but it can be extended up to 5 years depending on the length of the research. In this program, students will conduct independent research under the guidance of a faculty advisor, typically in a specialized area of food science such as food microbiology, food chemistry, food enginee...Read More
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