DIPLOMA IN BROILER POULTRY FARM WORKER

Broiler poultry farming focuses on raising chickens specifically for meat production. The chickens, known as broilers, are bred and reared in controlled environments to optimize their growth and weight gain. These farms typically have specialized facilities, including temperature-controlled housing, feeding systems, and waste management infrastructure.

Importance of Broiler Poultry Farm Workers

Broiler poultry farm workers are essential for the smooth operation of poultry farms. They are responsible for various tasks, such as maintaining hygiene standards, monitoring bird health, managing feed and water supply, ensuring proper ventilation, and implementing biosecurity measures. Without skilled workers, the productivity and profitability of broiler poultry farms would be severely affected.

Roles and Responsibilities of a Broiler Poultry Farm Worker

The roles and responsibilities of a broiler poultry farm worker can vary depending on the size and structure of the farm. Some common responsibilities include:

• Daily monitoring of bird health, growth, and behavior.
• Maintaining cleanliness and hygiene in the farm premises.
• Providing appropriate feed and water to the chickens.
• Managing temperature, ventilation, and lighting conditions.
• Identifying and treating common poultry diseases and infections.
• Collecting and analyzing data on flock performance.
• Assisting in the vaccination and medication processes.
• Implementing biosecurity protocols to prevent disease outbreaks.
• Performing routine maintenance of equipment and facilities.

Skills and Qualifications Required

To excel as a broiler poultry farm worker, certain skills and qualifications are necessary. These include:

• Basic understanding of poultry biology and behavior.
• Knowledge of farm management practices and biosecurity measures.
• Ability to operate and maintain poultry farm equipment.
• Good observation and problem-solving skills.
• Physical fitness and stamina to handle the demands of the job.
• Effective communication and teamwork abilities.
• High attention to detail and commitment to animal welfare.

Training for a Diploma in Broiler Poultry Farm Worker

A diploma in broiler poultry farm worker provides comprehensive training in all aspects of broiler poultry farming. The training programs are designed to equip individuals with the necessary theoretical knowledge and practical skills required to succeed in this field.

Curriculum and Course Structure

The curriculum of a diploma program in broiler poultry farm worker typically includes the following subjects:

• Poultry biology and anatomy.
• Farm management principles.
• Poultry nutrition and feeding practices.
• Health and disease management.
• Biosecurity and disease prevention measures.
• Poultry housing and ventilation systems.
• Record-keeping and data analysis.
• Handling and welfare of broiler chickens.
• Equipment operation and maintenance.
• Farm safety and emergency procedures.

Documents Required For Diploma in Broiler Poultry Farm Worker Administration Admission

• 10th Class MARK SHEET
• School Leaving Certificate (SLC)
• CASTE CERTIFICATE (FOR RESERVED CATEGORY)
• DOMICILE CERTIFICATE / BIRTH CERTIFICATE
• Aadhar Card
• 10 Passport-Size Photographs

NOTE:- Students who are not able to submit Original Documents will be provisionally admitted. All necessary original documents should be submitted within working days including day of admission. Otherwise provisional admission will be considered as cancelled.